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Here the magic begins
Ingredients
- 3 potatoes with skin.
- 1 pack of CHICKEN FRANKS Capistrano® sausages.
- 4 tablespoons olive or vegetable oil.
- Chimichurri sauce.
- Salt.
- Black pepper.
Let's cook!
Step by step
Step 1
Wash and thoroughly disinfect the potatoes.
Step 2
Using a knife, cut the potatoes into irregular chunks and boil them in water for 20 minutes. Drain and set aside.
Step 3
Slice the Capistrano® sausages in half lengthwise, then cut them into small pieces across.
Step 4
Sear the sausages in a preheated skillet until they are golden brown.
It's almost ready
Last steps
Step 5: Sear the sausages in a preheated skillet until they are golden brown.
Step 6: Remove the sausages, and in the same skillet, add olive oil to roast the potatoes.
Step 7: Once the potatoes are roasted, add the sausages and half a cup of chimichurri.
Step 8: Mix and cook for 1 minute.
Step 9: Serve in a dish, and garnish with the remaining chimichurri sauce.
Enjoy!
